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Passion, love and consistency in actions have created the opportunity for us to reach our goal together. We are opening our restaurant in Randaberg near Stavanger. Paweł and Patrycja have created restaurants that measure up to the huge success called Drivhuset Restaurant, and here is their story ...
Paweł and Patrycja are a couple who have always dreamed of running their own restaurant. Passion for cooking, love for flavors and consistency in actions made me successful after many years work in the catering industry, decided to make their dream come true and open their own restaurant.
After many months of searching for the perfect place, they decided to locate their restaurant in Randaberg near Stavanger. It was the perfect location as it was close to the sea which gave the opportunity to use fresh fish and seafood on the menu.
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Paweł and Patrycja decided to name their restaurant "Drivhuset Restaurant", which in Polish means "Restaurant in the Glasshouse". After many months of hard work and thorough preparations, the opening day of the restaurant will finally come.
Drivhuset Restaurant Randaberg.
The restaurant's menu will be based on seasonal and local products, which will certainly contribute to its great popularity. The restaurant has a friendly and warm atmosphere, which will make customers willing to come back and recommend the place to their friends.
Thanks to passion, love and consistency in their actions, Paweł and Patrycja created not only a restaurant that was a huge success. They have also created a place where customers will feel at home. Drivhuset Restaurant is already becoming one of the best places on the culinary map of Norway. The name is already associated with high quality and excellent taste.
