High risk of fires

When the weather is dry and hot, there is a much greater risk of fire. Dry weather is conducive to the easy igniting of combustible materials, and high temperatures are conducive to the rapid spread of fire. There are several factors that contribute to an increased fire risk in these conditions:

1. Drought: Prolonged periods without rainfall dry out vegetation, including grasses, shrubs, and trees. Dry vegetation becomes very flammable and can easily be ignited by sparks or flames.
2. High temperature: Hot temperatures promote an increase in ambient temperature, which can lead to combustible materials overheating and self-ignition. Even a small spark can ignite dry plants under these conditions.
3. Wind: Strong gusts of wind can spread flames and ash quickly, causing a fire to spread quickly. Wind can also carry sparks long distances, which increases potential danger area.
4. Lack of Moisture: Low levels of moisture in the air and soil make vegetation more susceptible to fire. The lack of moisture also makes it difficult to effectively extinguish fires.
5. Carelessness: Man is often the cause of fires in dry and hot conditions. Improper handling of fire, smoking in unauthorized areas or leaving sources of fire unattended can lead to the rapid spread of fire.

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In warm, dry weather, the risk of grass and forest fires increases, so extreme care is required when using disposable grills and around fire pits and other fire sources. It is important to monitor the yellow and red alerts on varsom.no. If you are not sure what you are doing, it is better not to start a fire at all. Also check if there is a ban on naked flames or campfires where you are.

According to the Directorate of Fire Safety and Preparedness, nine out of ten fires in forests and uninhabited areas are caused by people, often through their carelessness.

In Norway, it is forbidden to light bonfires from April 15 to September 15 near forests and open fields, regardless of summer humidity.

The cause of vegetation fires is both lightning strikes, sparks from high-voltage lines and hot brake discs. The most common causes of fires are careless bonfires and barbecues. The most common mistake people make is putting out the grill incorrectly. Some grill too close to the walls of houses or throw the ashes straight into the bin. For example, a disposable grill placed on combustible material such as boards or grass may cause a fire.

Keep in mind that a disposable grill takes a long time to get cold enough to be thrown away after use!

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